"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Mildred's Orange balls Recipe

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This recipe for Mildred's Orange balls, by , is from The Godsey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Leanne Godsey
Added: Thursday, November 27, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. Graham crackers, rolled to crumbs
1 cube butter
1 pound powdered sugar
1 6 oz. frozen orange juice, not mixed with water

Directions:
Directions:
Mix all ingredients together until smooth. Roll into balls and then roll in nuts if you choose. Plain is OK too. Refrigerate until needed.

Personal Notes:
Personal Notes:
Mildred Anderson made these for the Debeaking crew on the ranch. They were a favorite. She was a very creative cook and made this up when she couldn't find what she wanted. It is good dipped in dipping chocolate too.

 

 

 

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