"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Popcorn Chicken Recipe

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This recipe for Popcorn Chicken, by , is from Hurt's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stephen Hurt
Added: Thursday, November 27, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. chicken cutlets
Salt, to taste
Pepper, to taste
Garlic, to taste
Milk, to taste

Directions:
Directions:
Cut chicken cutlets in cubes and marinate in salt, pepper, garlic and milk for no less than 3 hours. Mixture should cover all pieces of chicken. After marinating, bread in flour (do not add an egg). Fry until brown. Enjoy!

Number Of Servings:
Number Of Servings:
4

 

 

 

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