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Raspberry Jello Salad Recipe

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This recipe for Raspberry Jello Salad, by , is from The Gibb Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lori Worthington
Added: Wednesday, November 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
32 oz of Raspberry (blended) yogurt, I large Cool Whip,1 large package vanilla instant pudding, 2 bags frozen raspberries without syrup, 2 cups marshmallows

Directions:
Directions:
Mix together yogurt and dry pudding, blend well, add cool whip, frozen raspberries, and marshmallows.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
5 min
Personal Notes:
Personal Notes:
Yummy and easy!!!!!

 

 

 

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