"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Greek Dressing Recipe

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This recipe for Greek Dressing, by , is from The Brown Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen Freeman
Added: Wednesday, November 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup olive oil
1 1/4 tsp garlic powder
1 1/4 tsp dried oregano
1 1/4 tsp dried basil
1 tsp pepper
1 tsp salt
1 tsp onion powder
1 tsp Dijon-style mustard
2/3 cup red wine vinegar

Directions:
Directions:
In a very large container, mix together the olive oil, garlic powder, oregano, basil, pepper, salt, onion powder, and Dijon-style mustard. Pour in the vinegar, and mix vigorously until well blended. Store tightly covered at room temperature.

Number Of Servings:
Number Of Servings:
N/A
Preparation Time:
Preparation Time:
10 min.
Personal Notes:
Personal Notes:
Derek's favorite Greek dressing!

 

 

 

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