"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Stella Ruth's Banana Pudding Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Stella Ruth's Banana Pudding, by , is from Ledet & Rickaway Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jana Huddleston
Added: Tuesday, November 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4-5 Med. Banana's
1 box Vanilla Wafers
Sm. box Instant Vanilla pudding
8oz. cream cheese
1 can Eagle Brand milk
8oz. Cool Whip

Directions:
Directions:
Blend Eagle Brand milk and softened cream cheese, mix pudding as directed --- Combine,
Fold in 1 cup Cool Whip and sliced banana's.

Place thin layer of pudding in dish ; add a Vanilla Wafers layer ; layer of banana's ; layer of pudding.
REPEAT layers with pudding as last layer--
decorate with crushed Vanilla Wafers.
CHILL

Personal Notes:
Personal Notes:
Recipe of Stella Ruth Rickaway Coffman
Stella's favorite

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

206W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!