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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Layered Pudding/Brownies/Candy Bar Recipe

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This recipe for Layered Pudding/Brownies/Candy Bar is from Suz's Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box of Brownies baked and cooled
1 box instant white chocolate pudding
1 box instant cheesecake pudding
2 1/2 cups milk
1 12 oz container of Cool Whip
2 of your favorite candy bars - crumbled
Directions:
Directions:
Bake brownies as directed. Cool and cut into 1 inch pieces. Mix puddings with milk and then fold in cool whip. This is a layered dessert, so it is very pretty in a glass pedestal bowl. Put 1/3 of brownies in bottom, put 1/3 of pudding mixture on top and repeat. Crumble the candy bars on top.
Personal Notes:
Personal Notes:
Ronda Berley brought this recipe in for a birthday surprise. VERY YUMMY!!!

 

 

 

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