"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Tropical Delight Recipe

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This recipe for Tropical Delight, by , is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Eula Loftin
Added: Tuesday, November 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cups canned pineapple in own juice, drained
1 10 oz can mandarin oranges, drained
2 cup miniature marshmellows
1 cup fresh grated coconut
10 oz sliced banana
1 cup sour cream
2 cups whip cream
1/3 cup concentrated frozen orange juice
8 oz Neufchatel cheese

Directions:
Directions:
Whip Neufchatel cheese until smooth and creamy; add sour cream and orange juice. Blend in with fruit and marshmallows and fold in whipped cream.
Chill for several hours before serving.

 

 

 

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