"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Heinz Ketchup Recipe

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This recipe for Heinz Ketchup, by , is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Katrina Loftin Winkel
Added: Tuesday, November 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 6 oz Can Tomato Paste
Cup Light Corn Syrup
Cup White Vinegar
Cup Water
1 Tbls. Sugar
1 tsp. Salt
tsp. Onion Powder
1/8 tsp. Garlic Powder

Directions:
Directions:
Combine all ingredients in a medium saucepan over medium heat. Whisk until smooth.
When Mixture comes to a boil, reduce heat and simmer for 20 minutes, stirring often
Remove pan from heat and cover until cool. Chill and store in a covered container.

 

 

 

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