"After dinner sit a while, and after supper walk a mile."--English Saying

Antoinette's Scrambled Eggs Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Antoinette's Scrambled Eggs, by , is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Antoinette Loftin
Added: Monday, November 24, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 eggs
1 tsp butter
1 oz Feta Cheese crumbled
pinch of black pepper

Directions:
Directions:
Beat eggs with wire whisk; add crumbled feta cheese.
Melt butter in a pan on medium heat, add eggs with feta; add a pinch of pepper and stir gently until cooked completely.
Serve immediately.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

309W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!