"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Make Ahead Breakfast Casserole Recipe

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This recipe for Make Ahead Breakfast Casserole, by , is from COOKING WITH GRANDMOTHER AND OTHERS, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Arlie Holland
Added: Monday, November 24, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 pound sausage
6 slices white bread or equivalent
soft oleo
1 1/2 cup shredded cheddar cheese
5 eggs
1 pint half and half
1/2 teaspoon salt

Directions:
Directions:
Cook and crumble sausage. Butter 13x9 pan. Butter bread and dice in cubes. Place in pan. Pace sausage on bread cubes. Top with cheese. Combine other ingredients and pour over. Chill at least 8 hours before baking. Bake at 350 for 30-40 minutes.

 

 

 

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