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Chicken Casserole Recipe

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This recipe for Chicken Casserole, by , is from Mary Jo Gebhardt's Famous Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Jo Gebhardt
Added: Monday, November 24, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Cook chicken breasts and cube enough to make 1 1/2 cups
1 can cream of chicken soup
1 can cream of mushroom soup
1 can chicken broth
1 can chicken rice soup
1 cup minute rice
1-16 oz package cooked frozen mixed vegetables

Directions:
Directions:
Mix soups and broth together; add rice; cover and bring to a boil; add the mixed vegetables and 1 1/2 cup cubed chicken. Place in greased casserole and bake uncovered.

Preparation Time:
Preparation Time:
Bake uncovered at 350 degrees for 40 minutes.

 

 

 

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