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Fresh Peach Pie Recipe

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This recipe for Fresh Peach Pie, by , is from The Relay for Life Recipe Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Janie Pennock
Added: Monday, November 24, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 c. fresh peach slices
1 c. sugar
1/3 c. flour
1 egg, beaten
Unbaked 9' pie shell
1/3 c. butter
1 tsp. vanilla

Directions:
Directions:
Preheat oven to 350F. Place fresh peach slices in unbaked pie crust. Mix remaining ingredients together and pour over peach slices. Bake for 1 hour. Serve with ice cream or whipped cream.

 

 

 

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