"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Pasties Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pasties, by , is from Our Family Cookbook - 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kara Johnson
Added: Monday, November 24, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 pie crusts
1 lb hamburger, uncooked
1 large baking potato, uncooked and chopped
1 cup onion, chopped (1 medium onion)
Butter
Salt and pepper

Directions:
Directions:
Preheat oven to 350
Let pie crusts warm to room temperature, then cut in half, unroll and set aside. In large mixing bowl, combine hamburger, potato, onion, and salt and pepper to taste. On halved crust, place a heaping spoonful of hamburger mixture on one half. Place small dab of butter on top. Fold dough over and pinch edges to seal (like a calzone). Cut 3 slits in top and repeat until dough and hamburger mixture is gone. Bake at 350 for appx 30 minutes (or until golden brown and cooked through).

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

139W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!