"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Sweet and Spicy Pecans Recipe

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This recipe for Sweet and Spicy Pecans, by , is from A Bun In the Oven , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carrie Miller
Added: Sunday, November 23, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 c. pecan halves
1/2 c. brown sugar
2 T. butter
1/2 tsp. cinnamon
1/4 tsp. nutmeg
1 T. water

Directions:
Directions:
Melt butter in glass bowl for 30 seconds in microwave. Mix in rest of ingredients then stir in pecans. Cook in microwave for 4 minutes, stir each minute. Taste to see if toasted, if not cook 30 seconds or more. Do not overcook. Spread on waxed paper to cool. Can finish separating pieces after completely cool.

 

 

 

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