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Baked Ziti Recipe

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This recipe for Baked Ziti, by , is from The Cookbook of Our Favorite Foods and Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Paul Connor
Added: Sunday, November 23, 2008

Category:
Category:

Ingredients:  
Ingredients:  
16 oz Ziti Pasta
26 oz Spaghetti Sauce
1 sm to med White Onion, chopped
1.5 lbs. lean Ground Chuck Beef
2 C shredded Sargento© 6 Cheese Italian
1/2 T Oregano

Directions:
Directions:
Cook the pasta according to the manufacturer's instructions. In saucepan, simmer the sauce on low heat and mix in the oregano. In a separate skillet, brown the ground chuck and drain the fat. Add the onion and fry for additional 3 minutes. After draining the pasta, return to kettle and combine with the sauce and beef. Mix well and transfer to a 13 X 9 baking dish. Cover with the cheese and bake at 300º for 30 minutes or until cheese is golden.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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