"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Waldorf Salad Recipe

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This recipe for Waldorf Salad, by , is from The Siemers Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marlys Siemers Vedders
Added: Sunday, November 23, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 medium unpeeled red apples, chopped
1 tbsp.lemon juice
3/4 cup thinly sliced celery
1/2 red seedless grapes halved
1/4 cup plain yogurt
1 tbsp. mayo.
dash of salt
1/4 cup chopped walnuts

Directions:
Directions:
Mix everything together, it's good for a light lunch.

 

 

 

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