"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Chicken & Wild Rice Soup Recipe

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This recipe for Chicken & Wild Rice Soup, by , is from The Ward/Bagley/Blevins and Friends Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Michiele Ward
Added: Sunday, November 23, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cups uncooked wild rice
2 cups cooked and cut up chicken
1 chicken bullion cube
1 can cream of chicken or mushroom soup
2 or 3 cups milk
garlic, onion and salt to taste

Directions:
Directions:
Cook rice in rice cooker add bullion cube as it cooks. If no rice cooker, boil in a pan. When rice is finished cooking, add chicken, soup and milk. Heat and serve. I add a can of mushrooms too.

Personal Notes:
Personal Notes:
This is one of my comfort foods. It is very hearty.

 

 

 

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