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Salsa Recipe

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This recipe for Salsa, by , is from Snow Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shellie Oney
Added: Saturday, November 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 large cans,whole tomatoes (fresh if available)
2 cans rotel tomatoes
7 Anaheim chilies
1/2 bunch cilantro
3/4 white onion
10-12 cloves garlic
approx 1 cup nacho rings
1 fresh jalapeņo pepper
juice from 6 limes
salt
Tony chaceres
garlic flavored rice vinegar

Directions:
Directions:
Chop all ingredients in food processor
process longer if you don't like chunky salsa
refrigerate and use within 4 days

Personal Notes:
Personal Notes:
This is a BIG family favorite....I bring salsa to almost every family function. I usually always have this in my frig. My kids won't eat tomatoes but can't get enough salsa

 

 

 

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