"The belly rules the mind."--Spanish Proverb

Baked Beans Recipe

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This recipe for Baked Beans, by , is from Ledet & Rickaway Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Laurie Rickaway
Added: Saturday, November 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 16 oz. can pork and beans
1 tablespoon brown sugar
1 tablespoon mustard
2 teaspoons Worcestershire sauce
1/2 cup onion, finely chopped
1/2 cup green pepper, finely chopped
1 garlic clove minced
2 tablespoons catsup
2 tablespoons barbecue sauce
4 slices bacon

Directions:
Directions:
Preheat oven to 350. Mix all ingredients and place the bacon on top. Bake for 45 minutes.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Can easily be doubled.

 

 

 

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