"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Kacís Cole Slaw Recipe

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This recipe for Kacís Cole Slaw, by , is from Barbecue Bob, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
BBQ Bob
Added: Saturday, November 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 head cabbage
1 bunch green onions
2 medium tomatoes
1 C mayonnaise
1 tsp black pepper
1 tsp celery salt
1 tsp salt

Directions:
Directions:
Shred or chop cabbage into a large mixing bowl. Chop onions and add to cabbage. Chop tomatoes into very small pieces and add to mixing bowl. Add mayonnaise and seasonings, then either stir with hands or very large mixing spoon. Make sure all ingredients are mixed well, then chill in refrigerator before serving. This type of cole slaw goes well with seafood and also any type of dried beans or barbecue.

 

 

 

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