This recipe for Ham and Cheese Special Buns, by Karen Parker, is from The Parker Family Cookbook Project,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
Ham sliced Swiss Cheese sliced Hawaiian rolls-pkg of 12 1 stick margarine 1 T. Worcestershire sauce 1 tsp. dry mustard Poppy seeds
Make sandwiches using ham, cheese and rolls. Place in a pan. Melt margarine in microwave, add Worcestershire sauce and dry mustard and pour over the top of the sandwiches. Top with poppy seeds. Bake 350 for 15 min.
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