"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Easy Homemade Mints Recipe

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This recipe for Easy Homemade Mints, by , is from THE KELLNER FAMILY COOKBOOK 2008, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barbara McArthur
Added: Friday, November 21, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Mix together;
1 lb powdered sugar;
4 oz cold cream cheese;
1 tsp mint flavoring;
food coloring of choice

Directions:
Directions:
Blend all together and place in candy molds, Chill.

 

 

 

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