"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Taco Casserole Recipe

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This recipe for Taco Casserole, by , is from DUPREE FAMILY FAVORITES COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Clydie Law Dupree
Added: Friday, November 21, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
1 pkg. taco seasoning
tortilla chips (enough to cover ground beef)
1 can rotel tomatoes
1 can mushroom soup
8 oz. grated cheese

Directions:
Directions:
Brown ground beef, sprinkle taco seasoning over ground beef and cook as directed. Pour ground beef into 8x8 casserole dish. Crush tortilla chips and cover ground beef. Mix together rotel tomatoes and mushroom soup and pour over ground beef and chips. Top with grated cheese. Bake at 350 for 30 minutes.

 

 

 

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