"Hunger is the best sauce in the world."--Cervantes

Spice Cake Broiler Topping Recipe

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This recipe for Spice Cake Broiler Topping, by , is from Nellie to New and 8 In Between -- Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa O'Leary-Reesor
Added: Thursday, November 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
6 tablespoons butter, melted
1/2 cup chopped walnuts
1/2 cup light brown sugar
1/2 teaspoon vanilla
1/4 cup milk
1 cup coconut

Directions:
Directions:
Combine the melted butter, walnuts, brown sugar, vanilla, milk and coconut in a bowl; stir to blend. When the cake is done, remove from the oven. Turn on the broiler. Spread the topping with a spatula over the top of the cake. Put the cake under the broiler and stand right there watching. When the topping bubbles all over, remove the cake from the broiler. Serve warm or at room temperature.

 

 

 

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