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Meatballs in Tomato Juice Recipe

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This recipe for Meatballs in Tomato Juice, by , is from Phyllis Giles Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Phyllis Giles
Added: Thursday, November 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. hamburger
1/2 lb. sausage
1 large onion
2 c. soft bread crumbs
dash cayenne
salt and pepper to taste
3 eggs
1/2 t. nutmeg
1 12 t. sage

Directions:
Directions:
Mix together and form meatballs. Roll in flour, brown in skillet. Cover with tomato juice and simmer 1 hour. Very good served over mashed potatoes.

 

 

 

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