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Tuna Casserole Recipe

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This recipe for Tuna Casserole, by , is from Suz's Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Suzanne Kuhn
Added: Wednesday, November 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cans tuna
8 oz noodles boiled per package directions
1 can cream of mushroom soup
1 can cream of celery soup
1 can corn or green beans or peas
1 cup velveeta cubed
Sprinkle garlic/pepper blend for seasoning

Directions:
Directions:
Boil noodles and put in casserole sprayed with Pam. Add rest of ingredient and bake at 350 for 30 minutes.

Personal Notes:
Personal Notes:
I make this when the kids were little. Dustin like applesauce served with the casserole.

 

 

 

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