"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Cherry Bars Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cherry Bars, by , is from Suz's Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Suzanne Kuhn
Added: Wednesday, November 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 sticks butter
1 1/2 cup sugar
1/2 tsp salt
4 eggs
1 tsp vanilla
3 cups flour
2 1/2 tsp baking powder
1/3 - 1/2 cup milk
2 cans of cherries or desired pie filling

Frosting
2 cups powdered sugar
1 Tablespoon butter
1/4 c of milk to form drizzle consistency

Directions:
Directions:
Beat all ingredients by hand. Pour 2/3 of batter on prepared pan. Spread pie filling on top and then dab with rest of batter. Cut through batter with knife to swirl. Bake at 350 until lightly browned 20 - 25 min Cool and frost with icing.
This makes a BIG cookie sheet or 2 9X13 pans

Personal Notes:
Personal Notes:
This was an old recipe that we baked when I was on the farm. Good as a dessert or as a breakfast sweet cake.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

165W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!