"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Cracker Jacks Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cracker Jacks, by , is from The Relay for Life Recipe Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Margaret Perkins
Added: Wednesday, November 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 sticks of butter
2 c. brown sugar
1/2 c. karo syrup
pinch of salt
1/2 tsp. soda
2 quarts of popped corn

Directions:
Directions:
Mix butter, brown sugar, syrup and salt. Stir and boil 5 minutes. Add soda. Pour over 2 quarts of popped corn and bake 1 hour at 200.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

111W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!