"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Banana Bars Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Banana Bars, by , is from THE KELLNER FAMILY COOKBOOK 2008, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Beth Haas
Added: Wednesday, November 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Bars:
1/2 c. margarine
2 eggs
1 1/2 c. white sugar
8 oz. sour cream
1 tsp. vanilla
2 c. flour
1/2 tsp. slat
1 tsp. baking soda
3 over ripe bananas mashed


Frosting:
3 oz. softened cream cheese
6 T. margarine softened
1 tsp. vanilla
1 1/2 - 2 c. powdered sugar

Directions:
Directions:
Bars:
Mix first 5 ingredients together very well. Add dry ingredients and then mashed bananas. Mix well and spread in a jelly roll pan. Bake 30 min. at 350. Cool.

Frosting:
Mix all frosting ingredients together and spread over cooled bars.

Number Of Servings:
Number Of Servings:
15
Preparation Time:
Preparation Time:
1 hour

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

227W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!