2 large cans biscuits 1/2 cup sugar 1 teaspoon cinnamon 1 stick butter 1 cup sugar 1 Tablespoon cinnamon
Cut each biscuit into 3 slices each. Mix 1/2 cup sugar and 1 teaspoon cinnamon together; roll slices into mixture. Twist each piece into different shapes and place in baking pan. Melt 1 stick of butter. Add 1 cup sugar and 1 tablespoon of cinnamon to it. Mix well. Pour mixture over the biscuit pieces. Bake at 350º for 20 to 30 minutes.
*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.