"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Oven Roasted Cheese Dip Recipe

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This recipe for Oven Roasted Cheese Dip, by , is from The Pennington Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stacy Pennington
Added: Tuesday, November 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 cup mayonnaise
1 cup grated Parmesan cheese
1 medium onion diced

Served with Pumpernickel bread sticks

Directions:
Directions:
Preheat oven 375 degrees

In a large mixing bowl mix onion, grated cheese, and mayonnaise. Bake in oven until top of cheese is golden brown.

Serve with pumpernickel bread sticks.

Preparation Time:
Preparation Time:
25 minutes from start to finish
Personal Notes:
Personal Notes:
This is a crowd and cook pleaser for how delicious it tastes and how easy it is to make.

 

 

 

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