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Cheesy Chicken Strips Recipe

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This recipe for Cheesy Chicken Strips, by , is from The Chew Family Cooks, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
John Shimer
Added: Tuesday, November 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 C cheese-flavored crackers (crushed - 1 C)
1/2 C Cheddar Cheese (finely shredded)
1 egg
1 lb Chicken breast
Dipping sauce (BBQ, Ranch, etc)

Directions:
Directions:
In a ziploc bag crush cheese crackers and mix with cheese. In a large bowl beat egg.

Add chicken to egg and toss to coat. Remove chicken from egg, allowing excess to drip in bowl and place chicken in bag to cover with cracker. Spray glass cooking dish with cooking spray and place chicken in dish. Do not stack the chicken.

Bake at 400 F for 10-12 minutes or until the chicken has reached an internal temperature of 160 F.

Serve with dipping sauce.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
This was a recipe found in a Betty Crocker cookbook. It is quick & easy, but also very tasty.

 

 

 

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