"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Apple Dumplings Recipe

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This recipe for Apple Dumplings, by , is from The Relay for Life Recipe Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jackie Cassady
Added: Monday, November 17, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter
1 c. sugar
1 c. water
1/2 tsp. nutmeg
1/2 tsp. cinnamon
1 can flaky biscuits
1 granny smith apple

Directions:
Directions:
Preheat oven to 350. Melt and dissolve butter, sugar and water on medium heat. In a 9 x 13 sprayed pan, flatten out biscuits individually, cut apple, place piece of apple on biscuit, roll up to make a bow. Pour mixture over the biscuits. Bake for 10 to 12 minutes.

 

 

 

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