"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Mandarin Orange Dessert Recipe

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This recipe for Mandarin Orange Dessert, by , is from The Relay for Life Recipe Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jackie Cassady
Added: Monday, November 17, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3/4 box graham crackers, crushed
1/2 c. sugar
1 1/2 sticks butter
1 6 oz. can frozen orange juice
3 12 oz. can mandarin oranges, drained
1 8 oz. Cool Whip
1 can sweet condensed milk

Directions:
Directions:
Combine graham crackers, sugar and melted butter. Set aside 1/4 c. of mixture for top. Press remaining mixture into 9 x 13 pan, sprayed with Pam. Freeze for 10 minutes. Combine milk, orange juice, oranges. Fold in Cool Whip. Pour mixture into crust. Sprinkle 1/4 c. graham cracker mixture on top. Keep in freezer until 1/2 hour before serving.

Personal Notes:
Personal Notes:
Optional - decorate with mandarin oranges and cherries.

 

 

 

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