1 (8 ounce) package noodles 1 onion, chopped 1 green bell pepper, chopped 2 Tablespoons butter 1 pound ground beef 1 can mushroom soup 2 cups milk
Cook noodles according to directions. Saute onions and green pepper in butter until golden brown. Place noodles in casserole dish. Add remaining ingredients. Salt and pepper to taste. Bake at 325º for 30 minutes.
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