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Beef and Taters Recipe

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This recipe for Beef and Taters, by , is from COOKING WITH GRANDMOTHER AND OTHERS, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Arlie Holland
Added: Sunday, November 16, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 pounds ground beef
1 medium onion, chopped
1 1/2 cup Mozzarella cheese
1 small package frozen tater tots
1 can celery soup
salt to taste

Directions:
Directions:
Pat salted beef mixed with onions in bottom of buttered baking dish. Top with cheese. Spread soup over cheese and layer tater tots on top. Bake 1 to 1 1/2 hours at 350

 

 

 

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