"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Lasagna Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lasagna, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Leslie
Added: Sunday, November 16, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 c. package pot Cheese-Ricotta
8 oz. Mozzarella Cheese
Parmesan Cheese grated
1 lb. Lasagna Noodles
Marinara sauce

Directions:
Directions:
Cook lasagna noodles according to package directions. Drain. Alternate layers of pasta, cheeses, and marinara sauce. Top with grated Parmesan cheese. Bake at 375 for 25 minutes and 400 for five minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

272W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!