"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Garlic Salsa Chicken Recipe

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This recipe for Garlic Salsa Chicken, by , is from The Martin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dorothy Martin
Added: Sunday, November 16, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 boneless, skinless chicken breast halves
1 tbsp. oil
1 1/2 cups Del Monte Salsa
sour cream
lime wedges

Directions:
Directions:
Brown chicken in oil in skillet over medium-high heat 4-5 minutes. Reduce heat and pour salsa over chicken, cook 2 minutes. Serve with dollop of sour cream and squeeze of lime.

 

 

 

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