"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Minnie's Famous Potato Salad Recipe

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This recipe for Minnie's Famous Potato Salad, by , is from Proverbs 31 Women Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jeanie Ryan
Added: Saturday, November 15, 2008

Category:
Category:

Ingredients:  
Ingredients:  
10 lb. Red Potatoes
18 Eggs
1 Large Onion
6 Celery Ribs
5 Small Sweet Pickles
1 qt. Miracle Whip
1/4 c Mustard
3 tbsp. Mustard Seed
1 tsp. Basil
2 tsp. Parsley
Salt and Pepper
4 oz. Drained Pimentos (optional)

Directions:
Directions:
Boil Potatoes with skins on. Cook until toothpick goes into potato easily. Boil eggs. Peel potatoes and eggs. Chop potatoes and eggs into bite size pieces. Chop up celery, onion, and pickles. Mix miracle whip, mustard, mustard seeds, basil, and parsley. Toss all together. Add salt and pepper (optional).

Personal Notes:
Personal Notes:
Best if refrigerated for a few hours before eating.

 

 

 

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