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Mexican Cheese Ball Recipe

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This recipe for Mexican Cheese Ball, by , is from Eating with the Wolf Family, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carol & Dan Nagy
Added: Saturday, November 15, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 pkg (8 oz) cream cheese
1 pkg taco seasoning
1/2 jar 8 oz jalapeņos
1 C shredded cheese

Directions:
Directions:
Let cream cheese soften. Drain and chop jalapeņos; scrap from chopper onto paper towel to soak up excess moisture.
In medium size bowl, mix cream cheese, seasoning, and jalapeņos. Shape as desired and cover with shredded cheese. Serve with crackers.

 

 

 

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