"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

All Time Favorite Lemon Bars Recipe

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This recipe for All Time Favorite Lemon Bars, by , is from A Legacy of Love, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Thiel
Added: Saturday, November 15, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 cup flour
1/4 cup powdered sugar
1/2 cup butter
2 eggs
1 cup sugar
2 tablespoons flour
1 tablespoon grated lemon peel
1/2 teaspoon baking powder
2 tablespoons lemon juice

Directions:
Directions:
Heat oven to 350 degrees. In a large bowl, combine flour and powdered sugar; cut in butter until crumbly. Press flour mixture into ungreased 8 or 9 inch square pan. Bake at 350 degrees for 15 minutes. In small bowl, beat eggs and sugar until light colored; stir in remaining ingredients. Pour egg mixture over partially baked crust Return to oven and bake 18 to 25 minutes or until light golden brown Cool completely then sprinkle with powdered sugar. Cut into bars.

Number Of Servings:
Number Of Servings:
24 bars @ 100 calories each

 

 

 

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