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Hot Hamburger Dip II Recipe

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This recipe for Hot Hamburger Dip II, by , is from Our Family Cookbook - 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
ViAnn Sampson
Added: Friday, November 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1- 1 1/2 lbs. hamburger
1 can Nacho Cheese soup
1 medium jar Salsa

Directions:
Directions:
Brown hamburger. Add soup and salsa. Mix well.
Serve warm with tostado chips.

 

 

 

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