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BAR-B-Q BEEF Recipe

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This recipe for BAR-B-Q BEEF, by , is from Our Family Cookbook - 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
ViAnn Sampson
Added: Friday, November 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 LB Roast Cooked and Shredded

1 cup catsup
1/2 cup chopped onion
Dash clover
1/2 brown sugar
1T. dry mustard
1T.chili powder
1T. worchester sauce
1 cup water (or use the juice from the meat)

Directions:
Directions:
Combine catsup, onion, cloves, brown sugar, mustard, chili powder, sauce and water.
Cook slowly 10 minutes.
Layer with beef. Bake 40 minutes at 350 degrees.
Can also put in crockpot.

 

 

 

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