2 1/2 cup elbow macaroni 1 1/4 cup milk 1 egg - beaten 1 block of Crackel Barrel Cheese Ex Sharp
Boil Macaroni - pour most of the water out- do not rinse. Butter casserole or 9x9 pan. Pour 1/2 macaroni in pan. salt and pepper. Add milk, and beaten egg on top of macaroni, add the rest of the macaroni. Add shredded cheese over macaroni. Bake 425 30-45 minutes.
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