"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich
This recipe for Mars Bars Rice Krispie Squares, by ViAnn Sampson, is from Our Family Cookbook - 2nd Edition,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
3 Mars Bars 1/4 cup butter 2 cups miniature marshmallows 4 cups Rice Krispies
Cut up Mars Bars. Combine in a saucepan with butter and marshmallows. Cook and stir over low heat until melted. Remove from heat and stir in Rice Krispies. Pack into a greased 9-inch cake pan. Cool and cut into squares.
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