"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Party Ham Sandwiches Recipe

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This recipe for Party Ham Sandwiches, by , is from COOKING WITH GRANDMOTHER AND OTHERS, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Glenda Baker
Added: Friday, November 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 packages pull apart rolls in foil pan
1 lb. shaved ham
sliced cheese
1 1/2 Tablespoons Worcestershire sauce
2 Tablespoons mustard
2 Tablespoons poppy seed
Garlic powder
1 stick margarine, melted

Directions:
Directions:
Cut rolls in 1/2 diagonally. Remove top layer. Mix together Worcestershire sauce, mustard, poppy seed, garlic powder and margarine. Layer ham and cheese on bottom 1/2 of rolls. Spoon half of margarine mixture over ham and cheese. Replace top layer of rolls. Pour remaining mixture over top layer of rolls. Cover with foil, heat in 350 oven for 15 minutes or until cheese is melted.

 

 

 

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