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Pickle wraps Recipe

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This recipe for Pickle wraps, by , is from The Paulson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stephanie Paulson
Added: Friday, November 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 jar dill pickles (smaller size pickles)
8 oz. pkg cream cheese
1 jar slice dried beef

Directions:
Directions:
Soften cream cheese.
Spread on slices of dried beef.
Wrap the slices around the dill pickles.
Refrigerate, if time.
Slice into 1/2" pieces.
Arrange on plate or with relishes.
Refrigerate until serving.

 

 

 

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