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No Frying Chicken Parmesan Recipe

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This recipe for No Frying Chicken Parmesan, by , is from COOKING WITH GRANDMOTHER AND OTHERS, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Melinda O'Donnell
Added: Thursday, November 13, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 boneless, skinless chicken breast halves (about 1.25 lbs.)
1 egg, beaten
3/4 cup Italian seasoned dry bread crumbs
1 jar (1 lb. 10 oz.) pasta sauce (I usually use Ragu Old World Style)
1 cup shredded mozzarella cheese (about 4 oz.)

Directions:
Directions:
Preheat oven to 400 Dip chicken in egg, then bread crumbs.
Arrange chicken in 13x9" baking dish. Bake 20 minutes
Pour pasta sauce over chicken; top with cheese. Bake an additional 10 minutes or until chicken is thoroughly cooked.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
Prep: 10 min. Cook: 30 min.

 

 

 

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