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Cheese Straws Recipe

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This recipe for Cheese Straws, by , is from THE SMITH FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sally Gladwell Holton
Added: Thursday, November 13, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb margarine
1 lb New York sharp cheese
5 cups flour (plain)
1 tsp. salt
1 tsp. baking powder
1/4 red pepper

Directions:
Directions:
Grate cheese, add margarine (let stand 4-6 hours or melt butter first). Mix with mixer. Mix all ingredients. Bake about 12 minutes at 325.

Personal Notes:
Personal Notes:
We made these for the reception at college friend's wedding in South Carolina, Kaye Johnson. They are kinda like cheezits.

 

 

 

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