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Sour Cream Chicken and Bacon Recipe

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This recipe for Sour Cream Chicken and Bacon, by , is from THE PANTRY, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barb Whimpey
Added: Thursday, November 13, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 Cups sour cream, 2 cans cream of mushroom soup, 4 chicken breasts, 4 slices bacon, salt, pepper, milk.

Directions:
Directions:
Mix all ingredients to make a sauce, add milk to consistency you like. Wrap bacon around chicken and place in crock pot. Cover with sauce cook on low for 3 hours. Serve over noodles or rice.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 min

 

 

 

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